Bad Girl, Good Business

Route 66 Installment #27: Plants, Packaging, and Pad Thai (Food Trends PART 2)

Reading Time: 6 minutes When you sample so much food over three days… Stuffing it all into one article is like trying to cover the entire Fancy Food Show in just a few hours. Not only were our stomachs full, but Irene (our marketing associate) realized that super-comfy shoes are a must-wear for trade shows at Javits. In our […]

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Route 66 Installment #26: Hot (and Not) Food Trends PART 1

Reading Time: 3 minutes June bugs eat plants. And so did we. Plant-based products were among the hot trends at this week’s New York Fancy Food Show. In February, I visited the Las Vegas Show. And because 33 foods weren’t nearly enough, I went to the east coast show too. Not only did I discover a whole new range […]

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